Guest Drinks

A flavoursome cider, made potent in the oak of Glen Moray whisky cask with a good few lingering tastes to be savoured on the tongue. A gentle whisky flavour intermingles with a subtle, medium dry cider.

Thistly's 6.2% Farmhouse Cider is smooth, refreshing and thistly Cross' first born. It's a classic farmhouse cider made with a blend of Scottish apples. The 6 month maturation makes it refreshing, smooth & fruity.

Satisfyingly sweet and refreshingly tart, perfectly ripe raspberries are a fabulous addition to this masterfully crafted Devon cider.

The legendary Black Dragon! This cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma. Medium Dry.

Devon Mist is a gentle joy, Unfiltered and expertly blended to create a medium, cloudy session cider. Bursting with rich autumnal fruit and a long satisfying finish.

Fanny's Lane runs out of the village of Sandford, in the late summer its hedges are full of Blackberries, plucked to go into crumbles, pies and Sandford's exceptional cider.

Crisp, dry and filled with mouth watering cider apple tannin leading to a long, clean, citrus finish. This is Sandford's tribute to the true West Country dry cider style.

Golden medium cider with a refreshing apple aroma. Smooth balanced flavour that has a fresh, crisp sharpness.

New & improved blend by Westons 5th Generation Cider Maker, Guy Laurence. Rosie's Pig now has a more refreshing apple taste at a lower ABV.

Slack by name but not in flavour. A medium-dry balanced blend of home-grown cider apples creates a moreish sharpness.

A palate pleasing medium cider that is far from mediocre. Meticulously balanced with a golden glow.

Still Sisters Rose and Hibiscus London Dry Gin is made unique by its light floral notes of rosehip delicately balanced with fruity hibiscus, giving it a sharp freshness.

Still Sisters signature Gin, made unique by its peppery undertones from organically grown watercress. A beautifully refreshing drink best served with simple tonic water and ice

This London Dry Gin made unique by its floral lavender tones. A beautifully floral and refreshing drink best served with a simple tonic water and ice and a sprig of rosemary. A brand new Gin that’s a perfect addition to any Gin tasting event or for those Gin enthusiasts.

Wild Berry Gin liqueur is a beautiful combination of wild berries that are soaked in alcohol for several weeks to intensify their depth and aroma. Infused with a traditional dry Gin, crafted using traditional methods and top quality botanicals.

At first Rhubarb and Ginger Gin has a delicate sweetness with undertones of rhubarb tartness cutting through, then a slowly rising warmth from the ginger. All finishing with the satisfying dry, crisp taste of till Sisters Dry Gin.

Raspberries are soaked in alcohol to increase the depth of flavour and intensify the aroma of the fruit. Infused with a dry Gin, crafted using traditional methods, and top quality botanicals.

Raspberries and mint leaves are soaked in alcohol for several weeks to increase the depth of flavour and intensify the aroma. Infused with a traditional handcrafted dry Gin using top quality botanicals.

Fresh and floral, our Elderflower Gin is like spring, bottled. As you pop the cork, perfume aromas fill the air around you. At first sweet, then floral notes follow, finishing with the satisfying dry, crisp taste of Still Sisters Dry Gin.

Friary's Cloudy Lemon Liqueur is a beautifully sweet and zesty drink infused with a dry Vodka, that has been made from the finest grain.

A lovely sweet smooth and creamy toffee Vodka, with a delightfully sweet toffee aroma.

This special recipe uses the finest rum, soaked in oak barrels, we then infuse with orange and lemon peel, allspice, cinnamon, cloves, black peppercorns and nutmeg flavours.

A gift from the gods. A beautifully balanced honey mead wine. Sweet to taste, yet smooth and easy to drink. Made for a sip at the end of a long sunny day, or lightly warmed through on a cold winter's evening.